Cook Brothers Hospitality Group
Floor Staff
Christchurch City Centre, Christchurch City, Canterbury
$25.00 per hour
part-time
Start Date: November 7, 2025
End Date: February 28, 2026
Hours Per Week: 10.00
- Work heaps of hours up until xmas
- Great uni job ongoing and into next year
- Voted one of the best restaurants in CHCH
We are looking for a part-time front of house superstar to work approximately 10 - 15 hours per week, more in the lead up to Xmas and ongoing next year. Please apply via the job ad link (its takes you through to our internal HR system) therefor you are more likely to be seen.
In return for your dedication and commitment, we offer:
Competitive pay and transparency in how to move up, fast!
Industry leading training - we invest time into you and your professional development.
Staff discounts at every site!
A supportive and encouraging team.
Skills / Experience
We are looking for an energetic, flexible and hard working candidate. You have some hospitality experience and are looking to take things to the next level. When starting out with us you will become and pro on the bar and/or floor and if willing and keen we will progress you into the management team and take you through all the training required.
Your responsibilities include:
Introducing yourself to every customer and completing the selling system.
Completing opening and closing systems for the floor.
Assisting the sales manager when required.
Ensuring the floor area and tables are immaculate and set up as per the floor plan.
Follow all host responsibility systems.
You also:
Have a professional approach to handling different situations.
Have a fun personality! We love giving our customers a great experience.
Have energy and enthusiasm for each and every job you do!
The Business
We wanted to bring the highest quality dining experience in a vibrant environment to Christchurch and we think we’ve done a pretty good job. Our approach to everything we do is centered around our customers from the moment they walk through the doors. Our specialty is our meat, but it doesn’t stop there. This is a dining experience like no other and we strive to ensure this is one to remember.
Our Story
Cook Brothers Hospitality Group started in 2004, and we've been on an epic ride ever since. We have created some of New Zealand’s most beloved bars, restaurants and licensed burger joints, with outlets throughout the country which offer outstanding food and beverages delivered with warmth and hospitality. Google us, have a beer with us, join us!
Click Apply to start your journey with us, we look forward to hearing from you!
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